Croissants, Fondue and Enduro?!? Despite their distinct cuisine, when it comes to Mountain biking, the French are known for being consistently fast and for finding themselves on the top step of the podium. Why? Maybe its the geography of their country? Perhaps its the the structure of the French national races OR it maybe have something to do with their errrr . . . “liberal interpretation” of the race courses!
In this Episode of On Track with Curtis Keene Season 2, we head to Sameons, France to race the 4th stop of the Enduro World Series and discover the 5 reasons why other riders love to “Hate The French”
Curtis Keene @curtiskeene @iamspecialized
Yoann Barelli @yoannbarelli
Fabien Barel @fabienbarel
Richie Rude @Richie_Rude1
Nico Lau @nicolaumtb
ACC @annecarochausson
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